Taillevent
restaurant
Nestled in a townhouse built in 1852, once residence of
Duke of Morny, Taillevent restaurant is an institution - a
reputated table in the Champs Elysees district : A cosy interior and a comfortable dining room, one of the
greatest wine list of the city (The restaurant is said to
own a treasure of about 800.000 bottles of wine...) and a
cuisine of exception orchestrated by Chef Alain Soliveres…
An unceasingly renewed tradition and a continual search
for perfection.
Reservation : mandatory (Weeks in advance is recommended).
Dress code : Tie and Jacket required |